Rosh Hashanah Dinner
Toast to a sweet new year at Summer House! Executive Chef Matt Delano will be serving a special Rosh Hashanah dinner menu complete with traditional dishes such as Challah Bread with sliced apples & honey, Housemade Gefilte Fish, Chicken Liver Pâté, Vegetarian “Chopped Liver,” Matzo Ball Soup, Braised Beef Short Rib, Warm Flourless Chocolate Cake and more.
The menu is priced at $41.95 per guest (plus tax, gratuity not included; $16.95 for children 12 & younger. Reservations recommended. Carryout also available!